Live in WeHo and looking for a delicious place to grab an ice cold Singha? Then we have some good news for you! Baby Blues BBQ West Hollywood now carries our award winning pale lager. Although BBQ usually brings to mind visions of Texas, Oklahoma and Memphis, Baby Blues BBQ is unique in that they take BBQ techniques from various parts of the American South and put them together using the best quality meats they could get onto their grills. Even their homemade BBQ sauce is a little different as they pulled the recipe from Western North Carolina instead of one of the BBQ sauce powerhouses like Texas, St. Louis or Memphis. It works perfectly with their slow-smoked style as Carolina BBQ sauce is well suited for slow cooked meats and has a nice kick for you heat chasers out there. Their signatures dishes are St. Louis-cut ribs, dry-rubbed babybacks, brisket and pork that are slow-smoked in beer. MEAT SLOW-SMOKED IN BEER, FOLKS! Do I even need to go on? Now go and try out your new favorite summer BBQ joint.
Cheers,
Mr. Singha